NENGROO, Z. .; RAUF, A. . Fatty acid composition and antioxidant activity of Angelica glauca and Chenopodium album seed extracts from Kashmir. Grasas y Aceites, [S. l.], v. 72, n. 1, p. e393, 2021. DOI: 10.3989/gya.1149192. Disponível em: https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1867. Acesso em: 19 apr. 2024.