Vol 56, No 4 (2005)

DOI: http://dx.doi.org/10.3989/gya.2005.v56.i4


Table of Contents

Research

[es]
Effect of the addition of ultraviolet absorber (Tinuvin 234) on the quality of soybean oil packaged in polyethylene terephthalate (PET)
Márcia Aurelina de Oliveira Alves, Carmen Silvia Arruda, Paulo José Ogliari, Elza María Meinert, Evanilda Teixeira, Daniel Barrera-Arellano, Jane Mara Block
245-253
[en]
Seasonal and diurnal variability of essential oil and its components in Origanum onites L. grown in the ecological conditions of Çukurova
Gülsüm Yaldiz, Nazim Sekeroglu, Mensure Özgüven, Muzaffer Kirpik
254-258
[en]
Antibacterial effect of Turkish black cumin ( Nigella sativa L. ) oils
Muhammet Arici, Osman Sagdic, Umit Gecgel
259-262
[en]
Fat and fatty acid composition of hazelnut kernels in vacuum packages during storage
Mehmet Ali Koyuncu, Ali Islam, Mehmet Küçük
263-266
[en]
The properties of the mixture of beef tallow and rapeseed oil with a high content of tallow after chemical and enzymatic interesterification
Boleslaw Kowalski, Katarzyna Tarnowska, Eliza Gruczynska
267-275
[en]
Chemical composition of olive oils of the cultivar Colombaia
R. Boggia, F. Evangelisti, N. Rossi, P. Salvadeo, P. Zunin
276-283
[en]
Inhibition of lard oxidation by fractions of different essential oils
Tea Kulisic, Ani Radonic, Mladen Milos
284-291
[en]
Study of oils from the protected denomination of origin “Siurana” using excitation-emission fluorescence spectroscopy and three-way methods of analysis
Francesca Guimet, Joan Ferré, Ricard Boqué
292-297
[en]
Detection of biologically active isomers of conjugated linoleic acid in kaymak
A. Sibel Akalin, Özlem Tokusoglu, Siddik Gönç, Sevtap Ökten
298-302
[en]
Effectiveness of added natural antioxidants in sunflower oil
Amalia A. Carelli, Indira C. Franco, Guillermo H. Crapiste
303-310
[es]
Physicochemical evaluation of seed and sed oil of corozo ( Acrocomia aculeata Jacq.)
Douglas R. Belén-Camacho, Isaac López, David García, María González, Mario José Moreno-Álvarez, Carlos Medina
311-316
[es]
Physical and chemical characteristics of coroba ( Jessenia polycarpa Karst) fruit: a Venezuelan oleaginous specie
Douglas R. Belén-Camacho, Saiver Herrera, Alviomar Castillo, Mario José Moreno-Álvarez, David García, Carlos Medina
317-323
[es]
Kinetic adsorption of pigments peroxides and tocopherols during the bleaching process of soybean oil
L. A. González-Tovar, J. A. Noriega-Rodríguez, J. Ortega-García, N. Gámez-Meza, L. A. Medina-Juárez
324-327
[en]
Fatty acid composition of some walnut ( Juglans regia L. ) cultivars from east Anatolia
Mahmut Dogan, Attila Akgul
328-331

News

[es]
Reuniones y Congresos celebrados. Próximos Congresos y Reuniones. Otras Noticias
Equipo Editorial
PDF
339-345

Documentation

[es]
Books
R. Zamora, F. J. Hidalgo, A. Garrido Fernández, J. A. Cayuela Sánchez, A. Heredia, C. Gómez Herrera
PDF
333-338