Author Details

Vaz-Freire, Luís, Departamento de Fitotecnia, Instituto de Ciências Agrárias e Mediterrânicas, Universidade de Évora, Portugal

  • Vol 59, No 3 (2008) - Research
    Analytical characteristics of olive oils produced by two different extraction techniques, in Portuguese olive variety ‘Galega Vulgar’
    Abstract  PDF