, Instituto de Biologia Experimental e Tecnológica - Faculdade de Farmácia de Lisboa, Portugal
-
Grasas y Aceites Vol. 61 No. 2 (2010) - Research
Secoiridoids in olive seed: characterization of nüzhenide and 11-methyl oleosides by liquid chromatography with diode array and mass spectrometry
Abstract PDF
