Garcés, R., Instituto de la Grasa (CSIC), Spain

• Grasas y Aceites Vol. 68 No. 2 (2017) - NO_Seccion2_NO_resumen
  Informative note: Oils and fats on food: is it possible to have a healthy diet?
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• Grasas y Aceites Vol. 61 No. 2 (2010) - Research
  Oleins as a source of estolides for biolubricant applications
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