[1]
Bhatti, I.A., Iqbal, M., Anwar, F., Shahid, S.A. and Shahid, M. 2013. Quality characteristics and microbiological safety evaluation of oils extracted from gamma irradiated almond (Prunus dulcis Mill.) seeds. Grasas y Aceites. 64, 1 (Mar. 2013), 68–76. DOI:https://doi.org/10.3989/gya.071512.