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De Pedro-Sanz, E., Serrano, A., Zamora-Rojas, E., Garrido-Varo, A., Guerrero-Ginel, J.E., Pérez-Marín, D., García-Casco, J.M. and Núñez-Sánchez, N. 2013. Predicting Acorn-Grass Weight Gain Index using non-destructive Near Infrared Spectroscopy in order to classify Iberian pig carcasses according to feeding regime. Grasas y Aceites. 64, 2 (Jun. 2013), 210–218. DOI:https://doi.org/10.3989/gya.131012.