Nolasco, S.M., Quiroga, O.E., Pereyra, A. and Wiese, B. 2001. Chemical characteristics of Solanum sisymbriifolium lam seed oil and residual seed meal. Grasas y Aceites. 52, 2 (Apr. 2001), 123–126. DOI:https://doi.org/10.3989/gya.2001.v52.i2.383.