García, J. M. The Extra-Virgin Olive Oil Handbook.- Claudio Peri. – Editorial Wiley Blackwell. – John Wiley &Amp; Sons, Ltd. The Atrium, Southern Gate, Chichester, West Sussex, PO19 8SQ, UK, 2014. – XIII + 366 Pages. – ISBN 978-1-118-46045-0. Grasas aceites 2014, 65, e054.