(1)
Najafi, Z. .; Zahran, H. .; Şahin Yeşilçubuk, N. .; Gürbüz, H. . Effect of Different Extraction Methods on Saffron Antioxidant Activity, Total Phenolic and Crocin Contents and the Protective Effect of Saffron Extract on the Oxidative Stability of Common Vegetable Oils. grasasaceites 2022, 73, e480.