BHATTI, I. A.; IQBAL, M.; ANWAR, F.; SHAHID, S. A.; SHAHID, M. Quality characteristics and microbiological safety evaluation of oils extracted from gamma irradiated almond (Prunus dulcis Mill.) seeds. Grasas y Aceites, [S. l.], v. 64, n. 1, p. 68–76, 2013. DOI: 10.3989/gya.071512. Disponível em: https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1410. Acesso em: 27 jul. 2024.