BRAGA-SOUTO, R. .; BORGES, L. .; CARVALHO, M.; TEIXEIRA, M. .; OLIVEIRA, M.; FARIA, J. .; NUNES, E. .; LIMA, J. . New insights into the oil from the seeds of Cerrado passion fruit (Passiflora cincinnata): physicochemical characterization and stability during storage. Grasas y Aceites, [S. l.], v. 75, n. 2, p. 2136, 2024. DOI: 10.3989/gya.0212241.2136. Disponível em: https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/2136. Acesso em: 23 feb. 2025.