VALA, A. .; DHARAIYA, C. .; MEHTA, B. . Differences in milk fat composition across selected mammals - A review. Grasas y Aceites, [S. l.], v. 75, n. 4, p. 2229, 2024. DOI: 10.3989/gya.1200232.2229. Disponível em: https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/2229. Acesso em: 2 may. 2025.