KÖKTEN, K.; KOÇAK, A.; BAĞCI, E.; AKÇURA, M.; ÇELIK, S. Tannin, protein contents and fatty acid compositions of the seeds of several Vicia L. species from Turkey. Grasas y Aceites, [S. l.], v. 61, n. 4, p. 404–408, 2010. DOI: 10.3989/gya.021310. Disponível em: https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1051. Acesso em: 1 may. 2024.