MOHAMED, S. S. Effect of some degossypolisation treatments of cottonseed meal on its functional properties. Grasas y Aceites, [S. l.], v. 44, n. 4-5, p. 279–283, 1993. DOI: 10.3989/gya.1993.v44.i4-5.1080. Disponível em: https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1080. Acesso em: 24 jul. 2024.