BORJA, R.; ALBA, J.; MARTÍN, A.; RUIZ, A.; HIDALGO, F. Characterization and anaerobic digestion of waters from washing of virgin olive oil. Grasas y Aceites, [S. l.], v. 44, n. 2, p. 85–90, 1993. DOI: 10.3989/gya.1993.v44.i2.1102. Disponível em: https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1102. Acesso em: 25 apr. 2024.