HUSSEIN, M. M.; SALAMA, F. M.; EBADA, K. M. Plasma lipids and prothrombin time in rats fed palm oil and other commonly used fats in Egypt. Grasas y Aceites, [S. l.], v. 44, n. 1, p. 6–9, 1993. DOI: 10.3989/gya.1993.v44.i1.1113. Disponível em: https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1113. Acesso em: 3 may. 2024.