RONDANINI, D. P.; CASTRO, D. N.; SEARLES, P. S.; ROUSSEAUX, M. C. Fatty acid profiles of varietal virgin olive oils (Olea europaea L.) from mature orchards in warm arid valleys of Northwestern Argentina (La Rioja). Grasas y Aceites, [S. l.], v. 62, n. 4, p. 399–409, 2011. DOI: 10.3989/gya.125110. Disponível em: https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1335. Acesso em: 27 jan. 2023.