MATTHAUS, B.; ÖZCAN, M. M. Chemical evaluation of citrus seeds, an agro-industrial waste, as a new potential source of vegetable oils. Grasas y Aceites, [S. l.], v. 63, n. 3, p. 313–320, 2012. DOI: 10.3989/gya.118411. Disponível em: https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1384. Acesso em: 25 apr. 2024.