AFIFY, A. M.; RASHED, M. M.; EBTESAM, A. M.; EL-BELTAGI, H. S. Effect of gamma radiation on the lipid profiles of soybean, peanut and sesame seed oils. Grasas y Aceites, [S. l.], v. 64, n. 4, p. 356–368, 2013. DOI: 10.3989/gya.119712. Disponível em: https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1441. Acesso em: 3 may. 2024.