YU, X.; LI, Q.; DU, S.; ZHANG, R.; XU, C. A novel process for the aqueous extraction of oil from Camellia oleifera seed and its antioxidant activity. Grasas y Aceites, [S. l.], v. 64, n. 4, p. 407–414, 2013. DOI: 10.3989/gya.106412. Disponível em: https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1447. Acesso em: 2 may. 2024.