HASSANIEN, M. F.; EL-SHAMY, H.; ABDEL GHANY, A. A. Characterization of fatty acids, bioactive lipids, and radical scavenging activity of Canterbury bells seed oil. Grasas y Aceites, [S. l.], v. 65, n. 2, p. e019, 2014. DOI: 10.3989/gya.074413. Disponível em: https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1484. Acesso em: 28 mar. 2024.