SANTOS, M. F.; ALVES, R. E.; ROCA, M. Carotenoid composition in oils obtained from palm fruits from the Brazilian Amazon. Grasas y Aceites, [S. l.], v. 66, n. 3, p. e086, 2015. DOI: 10.3989/gya.1062142. Disponível em: https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1552. Acesso em: 26 apr. 2024.