UZUN, H.; IBANOGLU, E. Oxidation kinetics of hazelnut oil treated with ozone. Grasas y Aceites, [S. l.], v. 68, n. 4, p. e222, 2017. DOI: 10.3989/gya.0664171. Disponível em: https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1689. Acesso em: 25 apr. 2024.