QIAO, Q.; XUE, W.; FENG, Z. Variability of seed oil content, fatty acid composition, and nervonic acid content in Acer truncatum, native to 14 regions of China. Grasas y Aceites, [S. l.], v. 69, n. 4, p. e274, 2018. DOI: 10.3989/gya.0465181. Disponível em: https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1742. Acesso em: 20 apr. 2024.