ALIYAR-ZANJANI, N.; PIRAVI-VANAK, Z.; GHAVAMI, M. Study on the effect of activated carbon with bleaching earth on the reduction of polycyclic aromatic hydrocarbons (PAHs) in bleached soybean oil. Grasas y Aceites, [S. l.], v. 70, n. 2, p. e304, 2019. DOI: 10.3989/gya.0577181. Disponível em: https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1771. Acesso em: 29 mar. 2024.