POPOVA, V. .; PETKOVA, Z. .; IVANOVA, T. .; STOYANOVA, M. .; MAZOVA, N. .; STOYANOVA, A. . Lipid composition of different parts of Cape gooseberry (Physalis peruviana L.) fruit and valorization of seed and peel waste. Grasas y Aceites, [S. l.], v. 72, n. 2, p. e402, 2021. DOI: 10.3989/gya.1256192. Disponível em: https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1873. Acesso em: 23 apr. 2024.