DEHGHAN, L. .; GOLMAKANI, M.-T. .; HOSSEINI, S. . Improving biodiesel yield from pre-esterified inedible olive oil using microwave-assisted transesterification method. Grasas y Aceites, [S. l.], v. 72, n. 3, p. e417, 2021. DOI: 10.3989/gya.0336201. Disponível em: https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1888. Acesso em: 25 apr. 2024.