CANDAN, A. .; ARSLAN, D. . Enzymatic pre-treatment in cold pressing: Influence on flaxseed, apricot kernel and grape seed oils. Grasas y Aceites, [S. l.], v. 72, n. 4, p. e432, 2021. DOI: 10.3989/gya.0891201. Disponível em: https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1900. Acesso em: 5 dec. 2022.