PLASQUY, E. .; FLORIDO, M. .; SOLA-GUIRADO, R. .; GARCÍA MARTOS, J. . Pre-cooling and cold storage of olives (cv Picual) in containers with a capacity of 400 kg. Grasas y Aceites, [S. l.], v. 73, n. 3, p. e467, 2022. DOI: 10.3989/gya.0558211. Disponível em: https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1944. Acesso em: 5 dec. 2022.