GÜNDÜZ, A.; CEYLAN, M.; BAŞTÜRK, A. 3-MCPD and glycidol levels in edible oils and fats obtained from local markets in Türkiye. Grasas y Aceites, [S. l.], v. 74, n. 2, p. e501, 2023. DOI: 10.3989/gya.0333221. Disponível em: https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1982. Acesso em: 29 mar. 2024.