TOPTANCI, İ.; KIRALAN, S.; KETENOĞLU, O. A survey of phthalates in flavored olive oils from Turkey. Grasas y Aceites, [S. l.], v. 74, n. 2, p. e502, 2023. DOI: 10.3989/gya.1235212. Disponível em: https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1983. Acesso em: 30 may. 2024.