BAETEN, V.; DARDENNE, P. Spectroscopy: Developments in instrumentation and analysis. Grasas y Aceites, [S. l.], v. 53, n. 1, p. 45–63, 2002. DOI: 10.3989/gya.2002.v53.i1.289. Disponível em: https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/289. Acesso em: 26 apr. 2024.