RUIZ-MÉNDEZ, M. V.; POSADA DE LA PAZ, M.; BLOUNT, B.; SCHURZ ROGERS, H.; CASTRO-MOLERO, N.; PHILEN, R. M. Characteristics of denatured rapeseed oil during storage and refining processes. Grasas y Aceites, [S. l.], v. 51, n. 5, p. 355–360, 2000. DOI: 10.3989/gya.2000.v51.i5.437. Disponível em: https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/437. Acesso em: 23 apr. 2024.