ARICI, M.; ARSLAN COLAK, F.; GECGEL, Ümit. Effect of gamma radiation on microbiological and oil properties of black cumin (Nigella sativa L.). Grasas y Aceites, [S. l.], v. 58, n. 4, p. 339–343, 2007. DOI: 10.3989/gya.2007.v58.i4.444. Disponível em: https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/444. Acesso em: 26 apr. 2024.