ALI, S.; ANWAR, F.; ASHRAF, S.; TALPUR, F. N.; ASHRAF, M. Evaluation of canola seeds of different cultivars with special emphasis on the quantification of erucic acid and glucosinolates. Grasas y Aceites, [S. l.], v. 60, n. 1, p. 89–95, 2009. DOI: 10.3989/gya.011108. Disponível em: https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/550. Acesso em: 17 apr. 2024.