CEDEÑO GONZÁLEZ, F. O.; PRIETO GONZÁLEZ, M. M.; ALONSO SUÁREZ, R.; BADA GANCEDO, J. C. Influence of the critical parameters on the density estimate of some fatty acids by the Rackett’s method. Grasas y Aceites, [S. l.], v. 50, n. 6, p. 435–443, 1999. DOI: 10.3989/gya.1999.v50.i6.691. Disponível em: https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/691. Acesso em: 19 apr. 2024.