Abushal, S.A., H. Uguru, O. Akpomedaye, A. Kuzmin, R. Sami, M. Helal, W.A. Alsanei, A.M. Almehmadi, and A.G. Almasoudi. 2024. “Effect of Storage Conditions on the Dietary and Pharmaceutical Values of Ginger Oil, and Modeling Its Dielectric Properties”. Grasas Y Aceites 75 (4):2207. https://doi.org/10.3989/gya.1200232.2207.