Chata, Y.Y., A.G. Mamani, M. Gallegos-Arata, and R. Cartagena-Cutipa. 2024. “Effects of Sodium Substitution With Potassium in Brines for Packing Natural Black Olives of the Criolla Cultivar”. Grasas Y Aceites 75 (4):2251. https://doi.org/10.3989/gya.1200232.2251.