Hossen, J., M. Abbas Ali, N. Hidayu Othman, and A. Md Noor. 2023. “Oxidative Stability and Compositional Characteristics of Oil from Microwave Irradiated Black Cumin Seed under Accelerated Oxidation Condition”. Grasas Y Aceites 74 (1):e493. https://doi.org/10.3989/gya.0908212.