Gamel, T. H., and A. Kiritsakis. 1999. “Effect of Methanol Extracts of Rosemary and Olive Vegetable Water on the Stability of Olive Oil and Sunflower Oil”. Grasas Y Aceites 50 (5):345-50. https://doi.org/10.3989/gya.1999.v50.i5.677.