Mouncif, M., M. Faid, A. Achkari-Begdouri, and R. Lhadi. 1995. “A Biotechnological Valorization and Treatment of Olive Mill Waste Waters by Selected Yeast Strains”. Grasas Y Aceites 46 (6):344-48. https://doi.org/10.3989/gya.1995.v46.i6.950.