Hernández-Matamoros, A., González, E., García-Casco, J. M. and Tejeda, J. F. (2013) “Determination of neophytadiene in the subcutaneous fat of Iberian pigs from different feeding systems”, Grasas y Aceites, 64(2), pp. 173–180. doi: 10.3989/gya.130612.