Galal, S. M., Morsi, M. K., Abd El-Rahman, M. K., Darwish, S. K. and Katry, M. A. (2020) “Hepatoprotective effect of the unsaponifiable matter from olive, linseed and sesame oils against carbon tetrachloride-induced liver injury in rats”, Grasas y Aceites, 71(1), p. e345. doi: 10.3989/gya.1175182.