Afify, A. M., M. M. Rashed, A. M. Ebtesam, and H. S. El-Beltagi. “Effect of Gamma Radiation on the Lipid Profiles of Soybean, Peanut and Sesame Seed Oils”. Grasas Y Aceites, vol. 64, no. 4, Sept. 2013, pp. 356-68, doi:10.3989/gya.119712.