Soto, S., E. Serrano, M. J. Humada, A. Fernández-Diez, I. Caro, A. Castro, and J. Mateo. “Volatile Compounds in the Perirenal Fat from Calves Finished on Semiextensive or Intensive Systems With Special Emphasis on Terpenoids”. Grasas Y Aceites, vol. 66, no. 4, Dec. 2015, p. e108, doi:10.3989/gya.0244151.