Farag, R. S., Z. Y. Daw, E. A. Mahmoud, and S. A. E. A. El-Wahab. “A Comparison of γ-Irradiation and Microwave Treatments on the Lipids and Microbiological Pattern of Beef Liver”. Grasas Y Aceites, vol. 52, no. 1, Feb. 2001, pp. 45-51, doi:10.3989/gya.2001.v52.i1.395.