Antonopoulos, Kostas, Nick Valet, Dimos Spiratos, and George Siragakis. “Olive Oil and Pomace Olive Oil Processing”. Grasas y Aceites 57, no. 1 (March 31, 2006): 56–67. Accessed February 23, 2025. https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/22.