Graciani Constante, E., F. Rodríguez Berbel, A. Paredes Torronteras, and J. Huesa Lope. “Deacidification by Distillation Using Nitrogen As Stripper. Possible Application to the Refining of Edible Fats”. Grasas y Aceites 42, no. 4 (August 30, 1991): 286–292. Accessed April 24, 2024. https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1235.