Márquez-Ruiz, G., M. Martín-Polvillo, and M. C. Dobarganes. “Quantitation of Oxidized Triglyceride Monomers and Dimers As an Useful Measurement for Early and Advanced Stages of Oxidation”. Grasas y Aceites 47, no. 1-2 (April 30, 1996): 48–53. Accessed February 7, 2023. https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/842.